Corned Beef Spice Packet Recipe

Name: Corned Beef Spice Packet Recipe
Prep time: 3 min
Cook time: 2 min
Total time: 5 min
Ingredients: 1 Tablespoon mustard seeds; 1 teaspoon black peppercorns; 1/2 - 1 teaspoon anise seeds (depending on preference); 8 whole cloves; 4 cardamom pods; 4 large bay leaves (crushed); 1 Tablespoon ground coriander; 1 teaspoon crushed red pepper flakes; 1/2 teaspoon ground ginger

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Prep Time: 3 minutes

Cook Time: 2 minutes

Total: 5 minutes

Servings: 1

Author : Alexa Blay

irish st. patricks day corned beef

Ingredients

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Instructions

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Step 1

Heat a medium sized heavy bottomed skillet or pot over medium heat. Add the mustard seeds, black peppercorns, anise seeds, cloves, and cardamom pods. Toast for 2 - 3 minutes, or until they are fragrant.

Step 2

Pulse the toasted seeds and bay leaves in a spice grinder a few times, or use a food processor and pulse a few times.

Step 3

Mix the seeds and the crushed bay leaves with the ground coriander, red pepper flakes, and ground ginger.

Step 4

Use as you normally would when making your corned beef recipe.