Hi, I'm Parker 👋
Instead of buying me a coffee, check out the best coffee I've ever had (And it's instant!)
Export 8 ingredients for grocery delivery
Heat a medium sized heavy bottomed skillet or pot over medium heat. Add the mustard seeds, black peppercorns, anise seeds, cloves, and cardamom pods. Toast for 2 - 3 minutes, or until they are fragrant.
Pulse the toasted seeds and bay leaves in a spice grinder a few times, or use a food processor and pulse a few times.
Mix the seeds and the crushed bay leaves with the ground coriander, red pepper flakes, and ground ginger.
Use as you normally would when making your corned beef recipe.