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corpse reviver cocktail
www.acouplecooks.com
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Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Cost: $5.68 /serving
Author : Sonja Overhiser
Ingredients
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Instructions
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Step 1
Add the gin, lemon juice, Cointreau, dry vermouth, and absinthe to a cocktail shaker. Fill it with ice and shake it until cold.
Step 2
Strain into a cocktail glass. If desired, garnish with an orange peel or orange wedge.
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