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Export 8 ingredients for grocery delivery
Step 1
Preheat the oven to 200 C, 390 F.
Step 2
Process or grin the granola (or biscuits if using) roughly. Place it on a baking pan.
Step 3
Melt the butter and drizzle over the granola. Mix until incorporated.
Step 4
Press the granola mix into the base of a circular 26cm baking tin (or rectangle 20cm x 28cm) with your hands until you have an even layer.
Step 5
Put the pan into the oven for about 6-8 minutes, until lightly golden brown. Then take it immediately out of the oven.
Step 6
Meanwhile, blend the cottage cheese, eggs, cornstarch, cream, sugar, lemon zest, vanilla extract and salt until completely homogenous, shiny and creamy.
Step 7
Pour batter over the cookie base and scatter the berries on top.
Step 8
Bake for 30 minutes until most of the cheesecake is solid and the center still has a bit of a jiggle when moved and the edges have some browning.
Step 9
Take out of the oven and rest for at least 2 hours in the fridge.
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