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Export 5 ingredients for grocery delivery
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Cut the broccoli into very small pieces. If the Pancetta isn’t already in cubes, cut it into bite-sized pieces.
Step 3
In a food processor, blend the cottage cheese, eggs, salt, and black pepper until smooth.
Step 4
Heat a pan over medium heat and fry the Pancetta until crispy. Set aside.
Step 5
Grease a muffin tin or use silicone liners. In each muffin cup, layer the Pancetta and diced broccoli.
Step 6
Pour the cottage cheese and egg mixture over the Pancetta and broccoli.
Step 7
Top each muffin with shredded cheddar cheese.
Step 8
Bake for approximately 15 minutes or until the muffins are golden brown and set.
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