Cottage Cheese Muffins

Step 1

Preheat oven to 375 degrees F. Line muffin tin with muffin liners and spray with cooking spray. Set aside.

Step 2

In a large mixing bowl, add an egg, cottage cheese, maple syrup, oil, milk, vanilla extract, baking powder and baking soda. Whisk well until no white lumps are visible.

Step 3

Add flour and gently mix just until combined. Add chocolate chips and give a few stirs to incorporate.

Step 4

Divide batter evenly between 12 openings of previously prepared muffin tin. Bake muffins for 22-23 minutes or until toothpick inserted in the center comes out clean.

Step 5

Remove from the oven, let cool for 30 minutes and enjoy!