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Export 7 ingredients for grocery delivery
Step 1
Stir the flour and baking powder together in a large mixing bowl. Set aside.
Step 2
Add the cottage cheese, eggs, sugar and vanilla extract to a blender or food processor. Blend until fully combined and smooth.
Step 3
Pour this mixture into the flour mixture and stir until combined.
Step 4
Slowly add in the milk until the batter is an easy pourable consistency.
Step 5
Preheat a griddle or large skillet over medium heat. Spray with a non-stick spray.
Step 6
Scoop the batter with a ¼ cup measuring cup and pour the mixture onto the pan in a circle shape. The batter will be thick.
Step 7
Cook the pancakes until bubbles start to form in the top of the batter and the edges of the pancakes start to set.
Step 8
Flip the pancakes and cook the other side for approximately 2-3 more minutes until fully cooked through.
Step 9
Serve warm topped with maple syrup and enjoy!
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