Cottage Cheese Raspberry Mousse
cookedbymomy.com
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Prep Time: 1 hours, 10 minutes
Total: 1 hours, 10 minutes
Servings: 4
Author : Emmily
Ingredients
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Instructions
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Step 1
Blend Ingredients: Combine cottage cheese, fresh raspberries, honey (or maple syrup), and vanilla extract in a blender or food processor. Blend until smooth and creamy.
Step 2
Portion: Spoon the mousse into four serving glasses, dividing the mixture evenly.
Step 3
Chill: Refrigerate for at least 1 hour to let the flavors meld and mousse firm up.
Step 4
Garnish & Serve: Garnish with fresh raspberries and mint leaves before serving.