Country Meat and Mashed Potatoes
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total: 45 minutes
Servings: 8
Author : Amanda Rettke
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat oven to 350°F and grease a 9x13inch baking pan.
Step 2
In a skillet over medium heat, brown onions and garlic until aromatic and translucent. Add beef and brown. Drain juices.
Step 3
Add corn, ketchup, salt, and pepper and stir well.
Step 4
Put the meat into the prepared baking pan and press down to spread out and form an even layer.
Step 5
Carefully spread Country Mashed Potatoes over the meat and smooth out.
Step 6
Bake uncovered for about 30 minutes.