Couscous Salad with Chickpeas
4.3
(10)
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Total: 20 minutes
Servings: 2.5
Author : Ivy Manning
Ingredients
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Instructions
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Step 1
Place couscous, 1/4 teaspoon salt, 1/4 teaspoon pepper, and cinnamon in a bowl. Stir in boiling water; cover and let stand 10 minutes. Fluff with a fork.
Step 2
Combine oil, juice, garlic, and sugar.
Step 3
Add oil mixture, remaining 1/4 teaspoon salt, 1/4 teaspoon pepper, mint, and next 4 ingredients (through tomato). Sprinkle with cheese.