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Export 1 ingredients for grocery delivery
Step 1
Boil the water (on a campfire or stovetop).
Step 2
Add the coffee and salt to a small pot, jar, or coffee mug (if not straining; see step 2). Add enough boiling water to just wet the grounds and let sit for 30 seconds. After 30 seconds, fill the mug with boiling water and stir.
Step 3
Wait 4 minutes.
Step 4
Strain out the grounds: If you don’t have a strainer, dribble a bit of cold water across the top of the hot coffee, which makes the grounds sink to the bottom*. But this works best with a strainer (or a clean sock!): use it to strain the coffee into a mug. Enjoy immediately.
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