Cowboy Queso

Step 1

In a large skillet, cook ground beef until no longer pink. Drain fat.

Step 2

Place beef in a large microwave safe bowl. Add remaining ingredients, stir. Microwave on HIGH for 4 minutes, stir. Microwave on HIGH for an additional 4 minutes, stir. Continue microwaving in 1 to 2 minute intervals until cheese is melted and dip is thoroughly heated. Serve immediately.

Step 3

In a large skillet, cook ground beef until no longer pink. Drain fat.

Step 4

Place cooked beef in slow cooker. Add remaining ingredients and stir. Cook on LOW for 2 or 3 hours, until cheese is melted. Serve with chips.