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Export 12 ingredients for grocery delivery
Step 1
Preheat the oven to 425 degrees.
Step 2
Beat the cream cheese, mayonnaise, and 2 cups of parmesan cheese in a stand mixer until well combined.
Step 3
Mix in the onion, celery, green onions, red pepper, garlic, lemon and tabasco.
Step 4
Finally, add the artichoke hearts and crab meat. Mix on low until combined.
Step 5
Transfer the dip to a medium sized baking dish.
Step 6
Bake at 425 degrees for 15-20 minutes or until the dip is hot and bubbly.
Step 7
Sprinkle the remaining parmesan cheese over the top of the dip. Turn the oven up to broil and bake the dip for 2-3 minutes or until the top is golden brown.
Step 8
Serve with your choice of chips or make some parmesan crostini. I found this perfect pre-chopped french bread in the bakery of my local grocery store.
Step 9
To make the crostini spread a bit of butter on each piece of bread, then sprinkle with garlic powder and shredded parmesan cheese. Bake at 425 degrees for 8-10 minutes.
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