Crab Rangoon Dip

Step 1

Make the chips: Preheat oven to 350º. Cut the wonton wrappers in half diagonally, and then cut again to make 4 triangles from each wrapper. Spray with cooking spray and spread chips on a baking sheet.

Step 2

Bake 7-8 minutes or until brown and crispy, then set aside. Leave oven on.

Step 3

Combine all dip ingredients in a casserole dish or skillet, reserving ½ cup mozzarella cheese. Taste and add more sweetener if desired.

Step 4

Top with remaining mozzarella. Bake for 25 minutes or until hot and bubbly, then broil 2-4 minutes until top is golden brown. Serve with the wonton chips.