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Export 9 ingredients for grocery delivery
Step 1
For crispy broccoli, preheat oven to 475 degrees F. (For less crispy florets, preheat oven to 450 degrees F.)
Step 2
Wash and cut broccoli florets from thick stalk.
Step 3
Slice or pick apart florets into individual pieces or about 1/2 inch thick broccoli steaks.
Step 4
In a large mixing bowl, whisk together olive oil, zest of 1/2 lemon, 2 tsp lemon juice, salt, pepper, red pepper flakes, ranch dry seasoning powder, and garlic.
Step 5
Toss broccoli florets into bowl and coat well.
Step 6
Spread onto a large rimmed sheet pan.
Step 7
Bake in oven 10-12 minutes.
Step 8
Remove pan from oven and flip broccoli over. Sprinkle almonds onto the baking sheet.
Step 9
Bake for another 5-10 minutes or until desired tenderness is reached. TIP: Almonds will toast quickly. Only add them the last 5 minutes of baking.
Step 10
Remove from oven and sprinkle with grated parmesan cheese.
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