Crack Cake Recipe - (3.8/5)

3.8

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Cook Time: 75

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Crack Cake Recipe - (3.8/5)

Ingredients

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Instructions

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Preheat oven to 350°F. Mix the all of the cake ingredients by hand or hand mixer. Grease a bundt pan. Pour the cake batter into the bundt pan. Bake for one hour. When cake is done baking, melt 1 stick butter, 1 cup sugar and 1/4 cup wine in a small saucepan on the stove top. Don't bring to a boil, just make sure the butter is melted and the sugar dissolved. Pour over hot cake. Cool. Flip out of pan onto plate and serve.

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