Step 1

Grease a 12-cup muffin pan, then preheat the oven to 350 degrees Fahrenheit.

Step 2

In a large bowl, mix the cornmeal, sugar, and flour.

Step 3

In a separate bowl, whisk the eggs until beaten. Add in the honey and buttermilk, then whisk some more until completely incorporated.

Step 4

Add the buttermilk mixture to the flour.

Step 5

Stir until mixed but avoid over-mixing.

Step 6

Note: There will be lumps in the batter; it's perfectly normal!

Step 7

Place the batter into the muffin tray. The filling for each cup should be 3/4 full.

Step 8

Bake the muffins in the oven at 350 degrees Fahrenheit for about 18 minutes or until the muffin tops are slightly golden.

Step 9

Remove from the oven, serve warm, and celebrate!