Cracker Topped Broccoli Casserole

Name: Cracker Topped Broccoli Casserole
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 3 pkg. (10 oz. each) frozen chopped broccoli, thawed, drained; 3/4 lb. (12 oz.) VELVEETA, cut into 1/2-inch cubes; 36 round buttery crackers, coarsely crushed (about 1-1/2 cups), divided; 1/4 cup (1/2 stick) butter or margarine, melted

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Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 6.5

Author : My Food and Family

broccoli butter cheese

Ingredients

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3 pkg. (10 oz. each) frozen chopped broccoli, thawed, drained3/4 lb. (12 oz.) VELVEETA, cut into 1/2-inch cubes36 round buttery crackers, coarsely crushed (about 1-1/2 cups), divided1/4 cup (1/2 stick) butter or margarine, melted

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Instructions

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Step 1

Heat oven to 350°F.

Step 2

Mix broccoli, VELVEETA and half the cracker crumbs until well blended.

Step 3

Spoon into 2-qt. baking dish. Mix remaining cracker crumbs and butter; sprinkle over broccoli mixture.

Step 4

Bake 45 min. or until heated through.

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