Cranberry And Pomegranate Spritz | Donna Hay
www.donnahay.com.au
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Ingredients
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Instructions
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Step 1
Divide the cranberry juice and crushed ice between 6 Champagne flutes. Top each with the sparkling wine and pomegranate seeds. Thread the cranberries onto small skewers and use to garnish the glasses to serve. Serves 6.
Step 2
Divide the cranberry juice and crushed ice between 6 Champagne flutes. Top each with the sparkling wine and pomegranate seeds. Thread the cranberries onto small skewers and use to garnish the glasses to serve. Serves 6.