Step 1

Combine all ingredients (except cream cheese and crackers) in a medium bowl and stir.

Step 2

Chill for 2 hours or overnight.

Step 3

Serve in a dish with cream cheese on bottom of the dish, then pour chutney over cream cheese and serve as a dip with crackers.

Step 4

You can also serve at room temperature. Great to jar and give as a gift around the holidays.