Step 1

In a large bowl, cream butter and sugars together; beat in milk, orange juice, and egg.

Step 2

In medium bowl, sift together flour, baking powder, baking soda, and salt; add to creamed mixture. Blend well; stir in nuts and cranberries.

Step 3

Drop by teaspoonfuls onto greased cookie sheet. Bake at 375°F for 10 to 15 minutes.

Step 4

Remove from oven and place on wire rack to cool completely. Once cooled, store in a sealed container.