Cranberry Orange Sauce
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total: 20 minutes
Servings: 2
Author : Erin Clarke / Well Plated
Ingredients
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Instructions
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Step 1
Bring cranberries, orange zest, orange juice, 1/4 cup plus 2 tablespoons honey, water, cinnamon, cloves, and salt to a simmer over medium heat.
Step 2
Continue cooking, stirring often, until the cranberries break down and the sauce thickens. Taste (careful, it will be hot!) and add an additional 1 to 2 tablespoons of honey as desired. If sauce becomes too thick, add a little extra water to reach the desired consistency. Let cool, then serve.