Cranberry & Prosciutto Crostini
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Prep Time: 20 minutes
Cook Time: 6 minutes
Total: 26 minutes
Servings: 24
Author : Courtney
Ingredients
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Instructions
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Step 1
Cut baguette into thin slices (about 1/2") and brush both sides with olive oil. Bake at 425 degrees for 5 to 6 minutes or until golden brown. Remove from oven and allow to cool.
Step 2
Spread each crostini with goat cheese.
Step 3
Top goat cheese with a spoonful of cranberry sauce. Repeat for all crostini.
Step 4
Finish off by topping crostini with a thinly sliced piece of prosciutto. Option: Garnish with fresh or dried thyme.