Cranberry Salad III

Name: Cranberry Salad III
Prep time: 10 min
Total time: 3 min
Ingredients: 2 (3 ounce) packages cherry flavored Jell-O® mix; 1 (16 ounce) can whole cranberry sauce; 1 (20 ounce) can crushed pineapple with juice; 1 (8 ounce) package cream cheese; 1 cup chopped pecans; 1 tablespoon mayonnaise

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Prep Time: 10 minutes

Total: 3 hours, 10 minutes

Servings: 9

Cost: $3.09 /serving

Author : Ms. Susan Nikolaus

Ingredients

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2 (3 ounce) packages cherry flavored Jell-O® mix1 (16 ounce) can whole cranberry sauce1 (20 ounce) can crushed pineapple with juice1 (8 ounce) package cream cheese1 cup chopped pecans1 tablespoon mayonnaise

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Instructions

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Step 1

Drain crushed pineapple and save 1/4 cup of the juice. Dissolve gelatin in 2 cups of hot water. Stir in cranberries and crushed pineapple. Pour 1/2 of the mixture in a bowl and leave at room temperature, set the other 1/2 in the refrigerator until firm.

Step 2

In a separate bowl mix together the cream cheese, mayonnaise, reserved pineapple juice and chopped pecans. Spread mixture over chilled gelatin. Place in refrigerator for 10 minutes. Pour the room temperature gelatin over the top of the cream cheese layer and refrigerate until set.