Cranberry Vodka Slush

Name: Cranberry Vodka Slush
Cook time: 4 min
Total time: 4 min
Ingredients: 2 cups cranberry juice; 2 cups Sprite or 7UP; ¾ cup vodka; Sugar, for rimming the glasses; Lime wedges, for rimming the glasses; Fresh cranberries, rosemary sprigs, or cinnamon sticks, for garnish (optional)

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Cook Time: 4 minutes

Total: 4 minutes

Servings: 6

Author : Yey Food

Ingredients

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2 cups cranberry juice2 cups Sprite or 7UP¾ cup vodkaSugar, for rimming the glassesLime wedges, for rimming the glassesFresh cranberries, rosemary sprigs, or cinnamon sticks, for garnish (optional)

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Instructions

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Step 1

Rim the glasses: Run a lime wedge around the rim of each chilled glass. Dip the rim of the glass into a shallow dish of sugar until it is evenly coated. Gently tap the glass on the counter to remove any excess sugar.

Step 2

Make the slush: Combine the cranberry juice, Sprite or 7UP, and vodka in a medium-sized container. Stir until well combined.

Step 3

Freeze the slush: Pour the slush mixture into a freezer-safe container with a lid. Freeze for at least 4 hours, or overnight.

Step 4

To serve: Scoop the slush into the prepared glasses. Garnish with fresh cranberries, rosemary sprigs, or cinnamon sticks, if desired. Enjoy!