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Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
**Tip: always mix your muffin batter until the ingredients are just combined, don't over-mix. If you over-mix, you will end up with cupcake texture or even a flat muffin.**
Step 2
Preheat the oven to 400.
Step 3
Beat the butter and sugar for a couple of minutes.
Step 4
(On low) mix in the egg, milk and vanilla until just incorporated.
Step 5
(Still on low) Mix in the flour, baking powder and salt until just incorporated.
Step 6
Fold in the cranberries and white chocolate chips.
Step 7
Grease the muffin pan with PAM and add the matter, 3/4 way full.
Step 8
Bake for 18-20 minutes.
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