Step 1

To make the sauce, add all the ingredients to a bowl and mix to combine.

Step 2

Season to taste with salt and black pepper.

Step 3

Set aside.

Step 4

In a skillet heat the grape seed oil over high heat.

Step 5

Add the onion and cook for 2 minutes.

Step 6

Add the chicken and stir fry, breaking up in to tiny crumbles with a spatula, until the chicken has browned.

Step 7

Add the sauce and cook for 1-2 minutes.

Step 8

Spoon chicken mixture onto lettuce leaves.

Step 9

Top with green onions and serve.