Name: Cream Cheese Frosting
Prep time: 5 min
Total time: 5 min
Ingredients: 4 tablespoons butter (room temperature); 8 ounces cream cheese (room temperature); 1/2 teaspoon pure vanilla extract; 2 cups powdered sugar

This Simple Cream Frosting only takes a couple ingredients that you probably already have in your kitchen!

Cream Cheese Frosting

butter (room temperature)

cream cheese (room temperature)

vanilla extract

sugar

With an electric mixer or stand mixer, whisk together butter, cream cheese, and vanilla.

Add powdered sugar, one half cup at a time.  Beat until smooth and fully incorporated.

Allow to set in the refrigerator (about 15 minutes) and ENJOY!

https://www.youtube.com/watch?v=8biy-vPb4jk

FULL INSTRUCTIONS:
Carrot Cake:  https://www.mamalovesfood.com/carrot-cake
Pan Release: https://www.mamalovesfood.com/substitute-for-cooking-spray/

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Cream Cheese Frosting

Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Author : April Woods

Ingredients

Instructions

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