Cream Cheese Jalapeño Poppers Recipe

Step 1

Preheat oven to 400°F. line a baking sheet with parchment paper.

Step 2

Cut the jalapenos in half and remove the seeds. Make sure you are wearing gloves, as they are very hot and spicy.

Step 3

In a bowl, combine cream cheese, shredded cheddar cheese, garlic powder, onion powder, salt, pepper, and bacon.

Step 4

Fill the jalapenos with the prepared cream cheese mixture. You can use a spoon to fill them or a piping bag for a neat filling.

Step 5

Sprinkle the jalapenos with reserved cheddar cheese, bacon, and crushed tortilla chips.

Step 6

Bake the jalapenos for 20-25 minutes.

Step 7

Serve as desired.