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Export 6 ingredients for grocery delivery
Step 1
Heat oven to 350 degrees F. Butter a 9 x 13-inch baking dish.
Step 2
For the shortbread layer, whisk together flour, sugar, salt. Cut butter into the flour mixture. Press into the baking dish.
Step 3
Bake 15 to 20 minutes until slightly golden. Set aside to cool.
Step 4
For the lemon curd layer, spread lemon curd evenly over the cooled shortbread layer. Let set.
Step 5
Prepare the cream cheese layer. Beat the cream cheese, sugar, and vanilla until creamy. Add the lemon zest and juice.
Step 6
Carefully spread the cream cheese layer over the shortbread and lemon curd layer.
Step 7
Bake until the top is set about 25 to 30 minutes.
Step 8
Remove from oven and let sit at room temperature for 45 minutes.
Step 9
Refrigerate for 2-2 ½ hours before cutting into bars.
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