Cream Cheese Sauce

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 9

Cost: $1.35 /serving

Cream Cheese Sauce

Ingredients

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Instructions

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Step 1

Melt together cream cheese and butter in a saucepan over low heat until smooth and creamy, about 10 minutes. Stir in milk and garlic.

Step 2

Simmer over low heat, stirring constantly for 3 minutes.

Step 3

Serve over pasta or chicken.

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