Creamed Corn with Roasted Hatch Chiles

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Prep Time: 5 minutes

Cook Time: 15 minutes

Servings: 5

Creamed Corn with Roasted Hatch Chiles

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Combine all ingredients in a medium saucepan over low heat.

Step 2

Bring to a low simmer and cover. Cook covered over low heat for 10 minutes.

Step 3

Serve Creamed Corn with Roasted Hatch Chiles as a delicious side dish!

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