Creamed Corn
5.0
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Prep Time: 10 minutes
Cook Time: 5 minutes
Total: 15 minutes
Servings: 5
Author : Marg CaymanDesigns
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Cook corn according to package directions; I use the microwave.
Step 2
Melt butter in saucepan, stir in flour and blend well.
Step 3
Add milk, about 1/2 cup at a time, and blend with whisk.
Step 4
Cook over medium heat until thickened.
Step 5
Stir in sugar, salt and pepper.
Step 6
Add cooked, drained corn.
Step 7
Hint: sometimes I use part milk, part cream.