Creamy Cabbage and Potato Soup

Step 1

Spray soup pot with cooking spray over medium-high heat. Add the garlic and onion and saute for 3-5 minutes.

Step 2

Add the potatoes and 3c water; bring to a boil. Then reduce heat and simmer for for 15 minutes. Stirring occasionally.

Step 3

Add shredded cabbage and cook for 10-15 minutes or until cabbage is tender.

Step 4

Whisk the water, flour and skim milk together and add to to soup.

Step 5

Add cubed cheese and stir until cheese is melted and soup is heated through.

Step 6

Add salt and pepper to taste.