Creamy Cheese Sauce

Step 1

Melt butter in a saucepan. Add flour and cook for 1-2 minutes.

Step 2

Add milk a small amount at a time, whisking smooth after each addition.

Step 3

Add onion powder and white pepper.

Step 4

Continue to cook over medium heat, whisking continually until slightly thick.

Step 5

Remove from heat, and add cheeses. Stir until melted.