4.4
(61)
Your folders
Your folders

Export 4 ingredients for grocery delivery
In a bowl, stir together the yogurt, fruit jam, milk, and vanilla. Add additional milk, if needed to thin the mix if it feels too creamy. Evenly divide the mix between 6-8 Dixie cups or popsicles molds. I recommend Dixie cups over molds as the pops can be hard to remove from molds. Insert popsicle sticks. Freeze until firm, 4 hours or overnight. To make layered popsicles, pour 2-3 flavors into each mold. Keep in the freezer until ready to eat!
Your folders

572 viewslemontreedwelling.com
4.5
(45)
Your folders

210 viewsamomsimpression.com
Your folders

108 viewsrainbowdelicious.com
5.0
(6)
Your folders
43 viewsrainbowdelicious.com
Your folders

58 viewskasiakines.com
Your folders

447 viewsjessicagavin.com
4.2
(111)
Your folders
42 viewsjessicagavin.com
Your folders

210 viewscooking.nytimes.com
4.0
(329)
Your folders

225 viewsbabyfoode.com
5.0
(5)
Your folders

113 viewssidechef.com
5.0
(9)
Your folders

251 viewsminimalistbaker.com
5.0
(2)
Your folders

96 viewsrealfoodwithjessica.com
5.0
(2)
Your folders

123 viewscookieandkate.com
5.0
(12)
30 minutes
Your folders
226 viewsjustapinch.com
5.0
(4)
Your folders

282 viewscookingprofessionally.com
5.0
(1)
20 minutes
Your folders

192 viewsmedlineplus.gov
Your folders

185 viewstastesbetterfromscratch.com
4.8
(42)
Your folders

396 viewsgoodhousekeeping.com
Your folders

141 viewsrecipesaver.com
5.0
(1)
20 minutes