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Export 8 ingredients for grocery delivery
Step 1
First, cook the pasta according to the packaging instructions.
Step 2
While the pasta is cooking, melt the 2 tablespoons butter and cook the minced garlic in a saute pan over medium heat for 1 minute or until fragrant.
Step 3
Next whisk in the 3 tablespoons flour to create a roux and then whisk in the vegetable broth.
Step 4
Slowly add in the 1 & 1/4 cups of milk, whisking continuously to create a creamy mixture.
Step 5
Once it begins to simmer mix in the 1/2 cup parmesan along with salt and pepper to taste. Continue to whisk until the cheese has melted into the cream.
Step 6
Turn off the heat, stir in the drained pasta, and top your Creamy Garlic Parmesan Pasta with fresh parsley and parmesan. Enjoy!
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