Step 1

Add water, heavy cream and half n half to a pot.

Step 2

Bring to a boil.

Step 3

Slowly add in the grits while whisking steadily.

Step 4

Reduce heat to low and cover.

Step 5

Cook for 5-7 minutes, whisking frequently

Step 6

Remove from heat.

Step 7

Add butter and salt and pepper to taste.

Step 8

Serve immediately.