Step 1

Cook the egg noodles according to package directions. Drain and rinse to remove any starch, set aside.

Step 2

Pre-heat the oven to 350 °F. Place half of the noodles in buttered 2 quart casserole dish.

Step 3

Combine the ham and cheese; sprinkle half of ham mixture over noodles.

Step 4

In small bowl, combine soup, sour cream, milk,garlic powder and onion powder.

Step 5

Spoon half of soup mixture over the ham layer.

Step 6

Then again: noodles, ham/cheese, soup.

Step 7

Dot with butter.

Step 8

Cover loosely with foil.

Step 9

Bake for 40-50 minutes until it looks creamy and not soupy. Remove from the oven and serve.