Step 1

Combine the dry ranch spice blend ingredients in a bowl. 2 tablespoons Dried parsley flakes, 2 teaspoons Dried dill, 2 teaspoons Garlic powder, 2 teaspoons Onion powder, 2 teaspoons Dry onion flakes, 1 teaspoon Ground black pepper, 1 teaspoon Sea salt, ⅓ cup Powdered buttermilk

Step 2

In a large bowl, add the sour cream, mayonnaise, and two tablespoons of the ranch spice blend. Stir to combine. 16 ounces sour cream, ½ cup mayonnaise, 2 tablespoons homemade ranch spice

Step 3

Mix in half of the cooked bacon, and shredded cheddar. Cover the mixture and chill it for one hour (longer is better) for flavor enhancement. ½ cup bacon, ½ cup cheddar

Step 4

Once chilled, add green onion. remaining bacon and cheddar to garnish. ½ cup bacon, 2 tablespoons green onion, ½ cup cheddar

Step 5

Serve this creamy dip with your favorite chips.