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Export 7 ingredients for grocery delivery
Step 1
In a frying pan sauté the minced garlic with the butter and olive oil over medium heat for a few minutes.
Step 2
Turn the heat up to high and add the white wine. Let it cook out for about a minute or two.
Step 3
Then add the heavy cream and let it come to a simmer.
Step 4
Now add the spinach, salt, and pepper. Stir the spinach until it is wilted (about 3 minutes).  Then let the sauce come to a simmer once more.
Step 5
Meanwhile, cook the lobster ravioli in a pot of salted water. Make sure there is a good amount of salt. This will give it more flavor. 
Step 6
Remove the pan from the heat and add the grated Parmesan cheese along with the cooked lobster ravioli. 
Step 7
Stir until the cheese is melted. Serve hot.
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