Creamy Mushroom Chicken Bake

Name: Creamy Mushroom Chicken Bake
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Ingredients: 2 large chicken breasts, cut in half lengthwise; 1/4 teaspoon garlic powder; 1/4 teaspoon dried Italian seasoning; black pepper, to taste; 1 (10.5-ounce) can condensed cream of mushroom soup; 1 cup mozzarella cheese, shredded; parsley, to taste, chopped, for garnish

5.0

(1)

lazycooking.com

Your recipes

Prep Time: 30 minutes

Cook Time: 30 minutes

Total: 30 minutes

Servings: 4

Author : Lazy Cooking

chicken oven diner style

Ingredients

Remove All · Remove Spices · Remove Staples

2 large chicken breasts, cut in half lengthwise1/4 teaspoon garlic powder1/4 teaspoon dried Italian seasoningblack pepper, to taste1 (10.5-ounce) can condensed cream of mushroom soup1 cup mozzarella cheese, shreddedparsley, to taste, chopped, for garnish

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 375 degrees F.

Step 2

Grease a 9x13-inch baking dish.

Step 3

Place the chicken halves in a single layer in a prepared baking dish and sprinkle both sides of each piece with the garlic powder, the Italian seasoning, and the black pepper.

Step 4

Use a pastry brush to evenly brush the cream of mushroom soup on top of each of the chicken halves.

Step 5

Sprinkle the chicken halves with the mozzarella cheese.

Step 6

Cover the baking dish with aluminum foil and bake until the chicken halves reach an internal temperature of 165 degrees F, about 25-30 minutes.

Step 7

Serve the chicken garnished with the parsley.