Creamy mushrooms on toast
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 1
Author : Sara Buenfeld
Ingredients
Export 7 ingredients for grocery delivery
Instructions
Step 1
Toast the bread, then spread with a little of the cream cheese.
Step 2
Meanwhile, heat the oil in a non-stick pan and cook the mushrooms, stirring frequently, until softened. Spoon in the milk, remaining cheese and the mustard. Stir well until coated. Tip onto the toast and top with chives.
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