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Export 6 ingredients for grocery delivery
Step 1
Heat peanut butter and water in a small saucepan over medium heat until melted and evenly combined.
Step 2
Remove from heat and whisk in soy sauce, rice vinegar, brown sugar, toasted sesame oil, Sriracha, and ginger.
Step 3
Taste sauce and add more sweetener or hot sauce, to taste.
Step 4
Let cool slightly before serving.
Step 5
Peanut sauce can be refrigerated for up to 3 weeks. Bring it to room temperature before serving.
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