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creamy peanut dipping sauce

5.0

(3)

inquiringchef.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Heat peanut butter and water in a small saucepan over medium heat until melted and evenly combined.

Step 2

Remove from heat and whisk in soy sauce, rice vinegar, brown sugar, toasted sesame oil, Sriracha, and ginger.

Step 3

Taste sauce and add more sweetener or hot sauce, to taste.

Step 4

Let cool slightly before serving.

Step 5

Peanut sauce can be refrigerated for up to 3 weeks. Bring it to room temperature before serving.