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creamy pesto tomato soup
wholeandheavenlyoven.com
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 4
Author : Sarah
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a medium saucepan over medium-high, bring crushed tomatoes, chicken broth, pesto, and garlic to a slow simmer.
Step 2
Stir in cream and basil and stir frequently until bubbly. Remove from heat and season with salt and pepper to taste.
Step 3
Ladle hot soup into serving bowls and garnish with additional basil and Parmesan cheese if desired.
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