Creamy Protein Chocolate Chia Pudding

Name: Creamy Protein Chocolate Chia Pudding
Prep time: 5 min
Total time: 2 min
Ingredients: 4 tablespoon chia seeds; 14 oz light coconut milk (1 can, 400ml); 2 tablespoon unsweetened cocoa powder; 1 cup low fat cottage cheese (225g); 2 tablespoon honey (or to taste); 1 teaspoon vanilla

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Prep Time: 5 minutes

Total: 2 hours, 5 minutes

Servings: 3

Author : Stine Mari | Ginger with Spice

protein pudding chia pudding chocolate chia pudding

Ingredients

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4 tablespoon chia seeds14 oz light coconut milk (1 can, 400 milliliters)2 tablespoon unsweetened cocoa powder1 cup low fat cottage cheese (225 grams)2 tablespoon honey (or to taste)1 teaspoon vanilla

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Instructions

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Step 1

Mix chia seeds with coconut milk. Let this absorb in the regrigerator for 2 hours, or 20 minutes at the very least. Overnight is also fine.

Step 2

Do you think it is too thin, add 1-2 extra tablespoon of chia seeds and let it absorb again. The consistency of this chia pudding will be more like a mousse pudding than a gelatinous pudding.

Step 3

Add all the ingredients to a blender and blend until smooth. Add honey to desired sweetness, but remember that if you top with fruit, that will contribute to the sweetness.

Step 4

Top with your favorite fruit, for example banana, pomegranate, berries and kiwi.