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creamy protein peanut butter (low calorie and high protein)
4.5
(10)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 9
Ingredients
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Instructions
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Step 1
Add all of your ingredients to a high-speed blender and blend until smooth.
Step 2
Store in an airtight container and allow the protein peanut butter to cool for a few minutes before enjoying.
Step 3
Leftovers can be kept at room temperature, but if you prefer your peanut butter chilled and thicker, it can be stored in the refrigerator.
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