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Export 6 ingredients for grocery delivery
Step 1
Bring the milk and sugar to the boil in a large pot.
Step 2
Add the rice, cover and simmer until the rice absorbs all the milk.
Step 3
Process to a puree using a blender.
Step 4
Set aside until it cools down.
Step 5
Beat the fresh cream until it becomes thick, and add to the rice mixture.
Step 6
Add the chopped almonds and mix well.
Step 7
Pour the mixture into small serving bowls and spread some raspberry jam over the pudding.
Step 8
Refrigerate before serving.
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