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creamy roasted red pepper pasta

4.9

(10)

www.dontgobaconmyheart.co.uk
Your Recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Cost: $7.23 /serving

Ingredients

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Instructions

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Step 1

Pop your pasta in salted boiling water and cook until al dente.

Step 2

Meanwhile, melt butter in a pan over medium heat and fry your onions until they soften. Add garlic and fry for a minute or so longer, then place in a blender with your roasted red peppers. Pulse to a smooth consistency.

Step 3

Pour back into the pan and keep on a simmer. Add in cream and stir until completely blended, then add your parmesan, parsley, smoked paprika and seasoning to taste.

Step 4

Drain pasta and toss through your sauce until completely coated. Serve with extra parmesan and parsley!

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