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Export 6 ingredients for grocery delivery
Step 1
In a large pot, cook noodles in boil water until al dente, per packaged directions. Drain and set aside.
Step 2
In a medium pot, melt butter. Then whisk in flour, salt, and pepper.
Step 3
Slowly add milk and heavy cream, whisking until combined. Heat mixture until it bubbles over medium heat.
Step 4
Reduce heat to low and add in cheeses. Stir until melted. Add pasta to cheese mixture and toss to combine. If mixture is too thick, add 1-2 tablespoons more milk and go from there. Let macaroni and cheese sit for five minutes to thicken.
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