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creamy white chili with cream cheese

4.5

(14)

www.eatingwell.com
Your Recipes

Total: 25 minutes

Ingredients

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Instructions

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Step 1

Mash 1 cup beans in a small bowl with a whisk or potato masher.

Step 2

Heat oil in a large heavy pot over high heat. Add chicken; cook, turning occasionally, until browned, 4 to 5 minutes. Add onion, celery, garlic, cumin and salt. Cook until the onion is translucent and tender, 4 to 5 minutes.

Step 3

Add the remaining whole beans, the mashed beans, stock and chiles. Bring to a boil. Reduce heat to medium and simmer until the chicken is cooked through, about 3 minutes. Remove from heat; stir in cream cheese until melted. Serve topped with cilantro.